• Ciao Guest - You’ve landed at the ultimate Guzzi site. NEW FORUM REGISTRATIONS REQUIRE EMAIL ACTIVATION - CHECK YOUR SPAM FOLDER - Use the CONTACT above if you need help. New to the forum? For all new members, we require ONE post in the Introductions section at the bottom, in order to post in most of the other sections. ALWAYS TRY A SEARCH BEFORE STARTING A NEW TOPIC - Most questions you may have, have likely been already answered. DON'T BE A DRIVE-BY POSTER: As a common courtesy, check back in and reply within 24 hours, or your post will be deleted. Note there's decades of heavily experienced Guzzi professionals on this site, all whom happily give endless amounts of their VALUABLE time for free; BE COURTEOUS AND RESPECTFUL!
  • There is ZERO tolerance on personal attacks and ANY HYPERLINKS to PRODUCT(S) or other competing website(s), including personal pages, social media or other Forums. This ALSO INCLUDES ECU DIAGnostic software, questions and mapping. We work very hard to offer commercially supported products and to keep info relevant here. First offense is a note, second is a warning, third time will get you banned from the site. We don't have the time to chase repeat (and ignorant) offenders. This is NOT a social media platform; It's an ad-free, privately funded website, in small help with user donations. Be sure to see the GTM STORE link above; ALL product purchases help support the site, or you can upgrade your Forum profile or DONATE via the link above.
  • Be sure to see the GTM STORE link also above for our 700+ product inventory, including OEM parts and many of our 100% Made-in-SoCal-USA GTM products and engine kits. In SoCal? Click the SERVICE tab above for the best in service, tires, tuning and installation of our products or custom work, and don't miss our GT MotoCycles® (not) art on the BUILDS tab above. WE'RE HERE ONLINE ONLY - NO PHONE CALLS MADE OR RECEIVED - DO NOT EMAIL AND ASK QUESTIONS OR ASK TO CALL YOU.
  • Like the new V100, GuzziTech is full throttle into the future! We're now running on an all-new server and we've updated our Forum software. The visual differences are obvious, but hopefully you'll notice the super-fast speed. If you notice any glitches or have any issues, please post on the Site Support section at the bottom. If you haven't yet, please upgrade your account which is covered in the Site Support section or via the DONATE tab above, which gives you full site access including the DOWNLOADS section. We really appreciate every $ and your support to keep this site ad-free. Create an account, sign in, upgrade your account, and enjoy. See you on the road in 2024.

Time to relax and enjoy...

Appreciate that posts to this section should be “light and fun”, but we live in unprecedented times.
I have just watched the world news this morning and was absolutely astonished by the arrogance, ignorance or just plain stupidity of those on Bondi beach, Spring breakers and even those going to the parks in the UK.
The younger generation may not be as susceptible to the virus but are more than capable of spreading it to the older and more vulnerable members of the community.
My parents are sadly no longer with us, but would it not be a tragic thing to cause the death of a parent or grandparent by ones I’m all right jack attitude.

Delete, if you so wish Todd.
I'm a college student, and nowadays the amount of brain cells that exist on campus can be counted with one hand. It's a bunch of entitled, whiny punks who think the world revolves around them.
 
I can't quite wrap my head around this. I go to wet markets here in Vancouver all the time? why is it that people are insisting that Chinese ones should be closed?

do people just want to stop selling wild animals? I sure hope my dad can still go deer hunting after all this, it's been a staple food in my family for generations.
I think you may have missed the point, it’s not a case of selling wild animals. It’s the the type of animals that are being sold and the manner and conditions in which they are kept.
Every culture is different and one man’s meat is another man’s poison, but in my view if you eat meat (and I do), it should be farmed and, or killed humanely.
A topic for another forum I would suggest.
 
I think you may have missed the point, it’s not a case of selling wild animals. It’s the the type of animals that are being sold and the manner and conditions in which they are kept.
Every culture is different and one man’s meat is another man’s poison, but in my view if you eat meat (and I do), it should be farmed and, or killed humanely.
A topic for another forum I would suggest.
"it should be farmed and, or killed humanely"

I agree... let me know if you discover a culture that does so ;)

"A topic for another forum I would suggest."

probably true
 
Farming and slaughtering techniques are likely fairly different from culture to culture. I would recommend a good starting point (although not fool proof) would be to just thoroughly cook the food. my mother cooked everything twice as long as it should have been by today's standards, it may have been tough, but nobody got sick.
 
Back
Top